Gaziantep Turkey Things To Do
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Built on a dramatic gorge that now forms the border between Turkey and Armenia, the Ani was an important Armenian trading post spanning the Silk Road and built in the late 19th and early 20th centuries. The museum was donated and is part of the National Archaeological Museum of Armenia in Yerevan, a UNESCO World Heritage Site and the oldest museum in Armenia.
The region has some of the friendliest and most hospitable people visitors will ever meet, and it is made up of beautiful villages, beautiful landscapes and a rich history of cultural and ethnic diversity.
During your trip you may want to spend a few days at one of Turkey's stunning beaches or just relax on them. If that is not enough, you can find in the region numerous good restaurants, bars, shops, restaurants and hotels that make your holiday unforgettable. Enjoy the magnificent views of the Aegean Sea, the Mediterranean Sea and the Turkish Alps and of course good food.
While other places in Turkey get more attention, Gaziantep deserves a weekend break in summer with its World Heritage-listed cuisine, even if no other place in Turkey gets more attention. Gazantep is known for the best pistachios in Turkey, and the sweet and creamy confections made from ground pistachios are a common sweet in Syria and Turkey.
If you have time, visit the millet restaurant and the Baklava Museum, try some delicious baklavas and then relax in the Turkish bath. Start your day with a traditional Turkish breakfast, a crispy thin bread covered in minced meat, parsley, garlic and pepper (a little lemon should be squeezed on top) and a cup of hot tea. You can also walk through the market of Zincirli Bedesten to see some of the neat things for sale. Avoid the traditional "Turkish breakfast" to find something better to eat in Istanbul or elsewhere.
Other museums have been located in the old villas of Gaziantep, such as the City Museum, housed in a restored Bayazhan building, and the Medusa Glass Art Museum, which houses some of the best glass works of the Ottoman era, especially those created during the First World War. From a Turkish perspective, there is much to be learned about the history of Turkey and its history in general, but especially about the dissolution of the Ottoman Empire and the subsequent occupation. Popular examples are the Turkish Museum of History and Art, the Museum of Art and Culture or the Istanbul Museum.
These museums are Gaziantep's real pride, as the Turkish cuisine is very diverse and perfectly combined with the history of the Ottoman Empire and its cultural heritage. While meat - based foods such as kebab kebabs - is a mainstay of Turkish cuisine as presented abroad, domestic Turkish dishes focus on rice, vegetables, and bread. In addition, fast food such as midye tava, kabobs, baklava and ketchup are often served in Turkey.
Turkish cuisine has a variety of baklava - such as desserts, including sarmasi saray, saray kara, karabak and takbak. Many elements of Ottoman court cuisine were inherited from the Ottoman Empire and its cultural heritage in Gaziantep and other parts of Turkey.
Lamb and beef, seasoned and grilled on a skewer, wrapped in lava and topped with tomato sauce and yoghurt, date back to the Ottoman Empire. Gaziantep is famous as one of the oldest continuously occupied cities in the world, and the Archaeological Museum of Medusa Glassworks is the largest museum in Turkey with more than 100,000 pieces of glass. In fact, it is a replica of an old house in Gazantep, which stands near Gaz Giantep Castle and houses some of Turkey's most famous glassworks. A major 20th century landmark, Anitkabir, is a major tourist attraction and UNESCO World Heritage Site.
This stunning cruise port on the Turkish Riviera in southwest Turkey is famous for its vibrant nightlife and beautiful beaches. In addition to sightseeing, Bodrum has other attractions to see and do - the award-winning Bodrums Museum, housed in Bodrum Castle, and a submersible tour with nightclubs and glass - on the dance floors.
The Turkish night show with belly dancing is not to be missed and you should take the time to explore the aromatic spice stalls as well as the beautiful gardens and gardens.